
Tiresia
Prosecco DOC Spumante Extra Dry 0,20L
The Glera grapes, which are indigenous to the Veneto region of North East Italy, are grown on gentle hillside slopes. Training is the Cordon system and the vines are planted using the high density method, with four to five thousand vines per hectare
100% Glera
The decision on when to pick the grapes is critical – the grapes must be fully mature, but still retain the vital high acidity needed to make Prosecco. The harvest takes place in the second half of September.
After picking the grapes are de-stemmed and very gently pressed in a pneumatic press, followed by chilling and a natural sedimentation to separate the wine from the solids. Selected yeasts are added to initiate the primary fermentation.
Tiresia Prosecco Spumante has fine bubbles, with a classic fresh, aromatic nose. The wine is very soft on the palate, offering refreshing acidity with lots fruit flavours such as apple and apricot, with some citrus notes
Serve chilled as an aperitif, or perfect with vegetable or fish based oriental dishes.